The food pyramid : Mexicans, agribusiness, governments and communities in the Midwest migrant stream
Publication Date
2016
Document Type
Dissertation/Thesis
First Advisor
Feurer, Rosemary A.
Degree Name
Ph.D. (Doctor of Philosophy)
Legacy Department
Department of History
LCSH
American history; Labor relations; Hispanic American studies; Migrant agricultural laborers--Middle West; Migrant labor--Middle West; Foreign workers; Mexican--Middle West; Mexican American migrant agricultural laborers--Middle West
Abstract
As recent scholarship and even popular works and documentaries demonstrate, the United States public is largely unaware how our food ends up on our table. While some popular works found in bookstores explore where our food comes from, these works rarely analyze the role of labor and specifically the system of the migrant farmworker stream. Workers in the field make possible the complex process from the growth of produce to the selling of food to consumers. By the 1960s, communities and states in the Midwest reacted to editorialized and documented condemnation of the living and working conditions of migrant farmworkers as seen in films like Harvest of Shame, as well as national concerns over the civil rights of minorities. In analyzing the migrant stream of the Midwest before the international and national changes of the North American Free Trade Agreement signed in 1993, this work expands upon a part of the migrant experience that is rarely detailed. While national factors influenced the structure of the migrant stream in the Midwest, this study argues that the crops, communities, and corporations of the Midwest migrant stream also played a distinctive role in the national story of the migrant stream. In analyzing the structure of power in the Midwest migrant stream through the roles of farmworker families, national and state governments, growers, farmworker unions, agribusinesses, and Catholic organizations, this dissertation enhances our understanding of the Midwest through the lens of gender, resistance, manipulation, agency, communities, and control. Specifically focusing on the Mexican migrant farmworkers who came primarily from Texas, Florida, and Mexico to the Midwest states of Wisconsin, Iowa, Illinois, Ohio, Michigan, Minnesota, and Indiana as laborers during the 1960s to 1993, my dissertation explores the importance of gender, governments, agribusinesses, farmers, and migrants in shaping the Midwest migrant stream.
Recommended Citation
Sutrina-Haney, Katie, "The food pyramid : Mexicans, agribusiness, governments and communities in the Midwest migrant stream" (2016). Graduate Research Theses & Dissertations. 5777.
https://huskiecommons.lib.niu.edu/allgraduate-thesesdissertations/5777
Extent
320 pages
Language
eng
Publisher
Northern Illinois University
Rights Statement
In Copyright
Rights Statement 2
NIU theses are protected by copyright. They may be viewed from Huskie Commons for any purpose, but reproduction or distribution in any format is prohibited without the written permission of the authors.
Media Type
Text
Comments
Advisors: Rosemary Feurer.||Committee members: Stanley Arnold; Barbara Posadas.